National Meat Inspection Service Caraga Regional Director
Desiderio Julaton announced that there are only three slaughter houses in the region
accredited by their office.
He said this during the interview on the radio program
AgriPinoy Caraga aired over DXBN Radyo ng Bayan Butuan, a radio program of the
Department of Agriculture Caraga.
Julaton said the three slaughterhouses currently accredited
by their office were the municipal slaughterhouse in Prosperidad in Agusan del
Sur and city slaughterhouses in Bislig City, Surigao del Sur and Cabadbaran
City in Agusan del Norte.
“All these accredited slaughterhouses can transport their
meat products anywhere in the Philippines”, he said.
One of the basic and the most important requirements to
be an accredited slaughterhouse are hygiene and sanitation.
Julaton explained that those who were not accredited
falls under the category called Locally Registered Meat Establishment (LRME).
LRME slaughterhouses are permitted by the local
government unit to operate within their territorial jurisdiction and its meat
products are for local consumption only.
The National Meat Inspection Service, a specialized
regulatory agency in the Department of Agriculture is the country’s sole
national controlling authority on all matters pertaining to meat inspection and
hygiene.
It is mandated to protect the interest, health and
general welfare of the meat consuming public and shall endeavor for the
development of the livestock and meat industry. (Aurell P. Arais/RAFID DA
CARAGA)
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